rec room home
eat me
wednesday, may 3th, 2006
black bock bar
damen and addison
chicago
8:00 pm |
eat me
curated by megan martin
according to curator megan martin:
"[i'm interested in the] connection between food/eating and desire/passion. i once fell in love with someone after about 5 minutes of watching him devour a basket of hot wings and making an enormous mess; i recently witnessed this same person talking dirty to a plate of banana crepes and could hardly contain myself; i find it deeply troubling and also saddening that my roommate refuses to eat sauces in any form. "
in "eat me" martin has encouraged a variety of performers to explore the theme in their own terms.
read what other famous writers and food lovers have said on the subject:
custard is this. It has aches, aches when. not to be. not to be narrowly. this makes a whole little hill. it is better than a little thing that has mellow real mellow. it is better than lakes whole lakes, it is better than seeding. ~gertrude stein
sex is good, but not as good as fresh, sweet corn. ~garrison keillor
the poets have been mysteriously silent on the subject of cheese. ~g.k. chesterton
chemicals, n: noxious substances from which modern foods are made. ~author unknown
one of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating. ~Luciano Pavarotti and William Wright, Pavarotti, My Own Story
tell me what you eat, i'll tell you who you are. ~anthelme brillat-savarin
it's so beautifully arranged on the plate - you know someone's fingers have been all over it. ~julia childs
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